How to Make Nutella Ganache Filled Oreo Cookie Sandwiches

Name: Nutella Ganache Oreo Cookie Sandwiches Recipe
Prep time: 30 min
Total time: 60 min
Ingredients: 250 g dark chocolate; 2 tbsp butter; 400 ml heavy cream; 125 g nutella; 36 oreo cookies

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Oreo Cookie Sandwiches with a Nutella Ganache filling. A tasty and easy-to-make treat that's perfect for a sweet snack or dessert. This recipe combines the rich flavors of dark chocolate and Nutella in a creamy ganache, paired with the classic Oreo cookies. It's a simple twist on a well-loved snack.

Table of Contents

You're going to love making these Nutella Ganache Oreo Cookie Sandwiches. This recipe is a fabulous one and one of my favorites because it doesn't require any complex baking skills or hard-to-find ingredients.

It's always a with not only the kids but the adults as well. You can easily find everything you need at your local store, and the steps are straightforward and fun. A fun Halloween idea would be to use a Black Chocolate Ganache for the filling!

Oreo Cookie Sandwiches Nutella Ganache Cupcake Savvy (5)

Dark Chocolate: Dark chocolate is essential for the rich and intense chocolate flavor in the ganache. Its bitterness contrasts nicely with the sweetness of the Nutella and Oreos. The quality of chocolate you choose will greatly influence the taste of your ganache. A higher cocoa content in the chocolate can give a more pronounced chocolate flavor.
Butter: Butter is a key ingredient that contributes to the ganache's rich and creamy texture. It helps to emulsify the chocolate and cream, creating a smooth and glossy finish. Butter also adds a subtle richness that complements the chocolate and Nutella flavors.
Heavy Cream: Heavy cream is key to a luxurious ganache texture. Its high fat content creates a rich, creamy consistency, softening the bitterness of the dark chocolate and blending harmoniously with the Nutella. This creaminess is crucial for a ganache that's velvety and indulgent.
Nutella: Nutella adds a sweet, nutty flavor to the ganache, enhancing its overall taste profile. Its smooth texture blends well with the melted chocolate and cream, contributing to the ganache's creamy consistency. Nutella's unique combination of hazelnut and chocolate flavors makes the ganache more appealing and adds depth to the overall flavor of the sandwich.

Oreos are a classic choice for this recipe due to their crisp texture and iconic flavor. The crunchy exterior of the Oreos contrasts with the smooth ganache, adding a delicious textural component to the cookie sandwiches. The cream filling of Oreos complements the chocolate and hazelnut flavors.

However, you have the flexibility to use any of your favorite cookies, allowing you to tailor the recipe to your personal taste preferences and experiment with different flavor combinations.

Prepare the Nutella Ganache:

In a heatproof bowl, combine the chopped dark chocolate with the butter, heavy cream, and Nutella. Set the bowl over a pot of simmering water to create a double boiler. Ensure the bottom of the bowl doesn't touch the water. This method allows for gentle melting of the chocolate mixture.

reo Cookie Sandwiches Nutella Ganache Cupcake Savvy

Stir the mixture constantly as it heats. This ensures all ingredients melt together smoothly and prevents the chocolate from burning. Once the chocolate is fully melted and the mixture is smooth, remove it from the heat. Pour the ganache into a separate bowl and let it cool at room temperature for about 15 minutes. This step is important for the ganache to begin setting.

Oreo Cookie Sandwiches Nutella Ganache Cupcake Savvy (2)

After cooling, place the ganache in the refrigerator. Stir it every 10 minutes to check the consistency. You're aiming for a thick texture that's still soft enough to be piped. This step might take around 30 minutes.

Oreo Cookie Sandwiches Nutella Ganache Cupcake Savvy (1)

While the ganache is setting, prepare your Oreos or chosen cookies. Carefully split each Oreo in half.

Once the ganache has reached the desired consistency, transfer it to a piping bag fitted with your preferred piping tip (like 1M piping tip, 2D piping tip, or a plain piping tip). Pipe a swirl or dollop of ganache onto one half of each Oreo.

Oreo Cookie Sandwiches Nutella Ganache Cupcake Savvy (3)

Gently press the other half of the Oreo on top to form a sandwich. The pressure should be just enough to spread the ganache to the edges without squeezing it out.

Oreo Cookie Sandwiches Nutella Ganache Cupcake Savvy (4)

The Last Steps:

Place the assembled cookie sandwiches in the refrigerator for a short time to allow the ganache to set completely. This step ensures the ganache is firm enough to hold the cookies together. Serve chilled for the best texture and flavor experience.

These steps guide you through creating a batch of delicious Nutella Ganache Oreo Cookie Sandwiches, balancing the richness of the ganache with the crunch of the cookies. Enjoy your homemade treats!

My Top Tips

When you're making Nutella Ganache Oreo Cookie Sandwiches, the key tip for you to remember is to get the consistency of the Nutella ganache just right. This is crucial for your success in this recipe. Here’s what you need to focus on:

Melting the Ingredients Gently: As you melt the chocolate, butter, cream, and Nutella together, use a double boiler method. Place your heatproof bowl over a pot of simmering water, but make sure the water doesn't touch the bowl. This gentle heating prevents the chocolate from burning and helps everything melt smoothly and evenly.
Cooling and Thickening: After you've melted the ingredients together, let the ganache cool at room temperature for about 15 minutes before popping it into the fridge. This step is important for achieving the perfect texture.
Stirring While Chilling: In the fridge, stir the ganache every 10 minutes. This ensures it cools and thickens evenly. You're aiming for a Nutella ganache that’s firm enough to hold its shape when piped, yet soft enough to be creamy.
Consistency: Getting the ganache to the right consistency is the secret to making your cookie sandwiches turn out great. If it’s too runny, it won't keep the cookies together; if it’s too firm, piping will be tough, and you’ll miss out on that smooth, creamy texture. So keep a close eye on your Nutella ganache - it's the make-or-break element in your delicious treats.

Serving Suggestion And Variations

Your Guide to Serving and Customizing Nutella Ganache Oreo Cookie Sandwiches

Create Mini Dessert Platters: You can serve your cookie sandwiches on mini dessert platters. Combine them with little cupcakes, fruit skewers, and small pastries for a delicious variety that'll impress your guests.
Pair with Ice Cream: Try serving these sandwiches alongside a scoop of your favorite hazelnut or vanilla ice cream for an extra indulgent treat.
Add Decorative Toppings: Before your ganache sets, sprinkle on some crushed nuts, mini chocolate chips, or colorful sprinkles for added texture and a fun look.
Experiment with Different Cookies: Don't hesitate to use other cookies like chocolate chip, peanut butter, or shortbread to discover new flavors and textures.
Infuse Your Ganache with Flavors: You can add orange zest, mint extract, or even a splash of rum or coffee to your ganache for a unique flavor twist.
Try White Chocolate Ganache: Switching to white chocolate for your ganache gives a sweeter, creamier alternative to the traditional dark chocolate.
Drizzle with Caramel or Chocolate Sauce: For an extra layer of sweetness, drizzle caramel or melted chocolate over your sandwiches.
Make Sandwiches in Different Sizes: You could make mini sandwiches with mini Oreos or larger ones with homemade cookies, depending on the occasion.
Include a Nutty Crunch: Add chopped nuts into your ganache for a satisfying crunch and a nutty flavor.
Layer in Dessert Pudding Jars: Crumble the cookies and alternate layers with ganache in small pudding jars for a portable and visually appealing dessert. Then, serve alongside a huge scoop of homemade vanilla ice cream.

These ideas offer you some delicious and different ways to enjoy and tailor your Nutella Ganache Oreo Cookie Sandwiches, fitting perfectly for any of your preferences or special occasions.

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Common Questions

Can I make the ganache in advance?

Yes, you can make the ganache in advance. Just store it in the refrigerator. When you're ready to use it, let it sit at room temperature for a bit to soften, making it easier to pipe.

What if I don't have a piping bag?

If you don't have a piping bag, you can use a ziplock bag with a corner snipped off. For more intricate designs, you might want to cut a small hole and insert a piping tip.

Can I use milk chocolate instead of dark chocolate?

Absolutely! Milk chocolate can be used for a sweeter, less intense flavor. Just keep in mind that it might make the ganache softer so you will need to increase the amount by about one third.

How long do these cookie sandwiches keep?

Stored in an airtight container in the refrigerator, they should keep for up to a week. The ganache may soften, so it's best to keep them chilled.

Can I freeze the cookie sandwiches?

You can freeze them, but the texture of the Oreo might change slightly upon thawing. It's best to consume them fresh or stored in the refrigerator.

How do I get a clean split of the Oreo cookies?

Gently twist the cookies instead of pulling them apart. If they still don’t split cleanly, you can also use a knife to gently separate them.

Can I use homemade cookies instead of Oreos?

Definitely! Homemade cookies can be a great way to add a personal touch. Just make sure they are sturdy enough to hold the ganache.