Our Chocolate Hot Fudge Sauce is silky, smooth, and luscious. This velvety chocolate sauce can be drizzled on any of your favorite sweet treats! It takes just 3 minutes to cook.
Prep Time 5 minutesminutes
Cook Time 3 minutesminutes
Total Time 8 minutesminutes
Servings 10
Calories 252kcal
Author Fay
INGREDIENTS
1cup(1cup)dark chocolate
395g(13.93oz)sweetened condensed milk
2tablespoon(2tablespoon)butter
INSTRUCTIONS
In a saucepan over medium heat, add the chopped dark chocolate, sweetened condensed milk, and butter.
Stir continuously with a silicone spatula or wooden spoon to ensure even melting and prevent sticking.
Continue stirring for approximately 2 minutes or until all the ingredients have melted into a smooth, velvety chocolate sauce.
Once the chocolate sauce is smooth and well combined, remove the saucepan from heat.
Allow the hot fudge sauce to cool for a few minutes before transferring it to a heatproof jar or container.
Seal the container tightly and let the sauce cool to room temperature before refrigerating. It will thicken as it cools.